Unlike other types of khachapuri, Megrelian khachapuri has
cheese is sprinkled on top in abundance, which gives the Megrelian
khachapuri tastes more like melted sulguni cheese.
It is prepared according to an old Georgian recipe: dough
yeast and natural cheeses of all types of our products.

Compound:
Premium wheat flour, water, Imeretinsky cheese, Suluguni cheese, cottage cheese, sunflower oil, sugar, salt, yeast.

Proteins - 13 g
Fats - 11 g
Carbohydrates - 26 g

Yeast dough, a combination of cheeses and spinach gives the pastries an exquisite delicate taste.

Compound:
Premium wheat flour, water, Imeretinsky cheese, Suluguni cheese, cottage cheese, spinach, sunflower oil, sugar, salt, yeast.

Proteins - 13 g
Fats - 11 g
Carbohydrates - 26 g

Natural garlic and mint mixed with natural Georgian suluguni and Imeretian cheeses give khachapuri a piquant taste.

Compound:
Premium wheat flour, water, Imeretinsky cheese, Suluguni cheese, cottage cheese, garlic, mint, sunflower oil, sugar, salt, yeast.

Proteins - 13 g
Fats - 11 g
Carbohydrates - 26 g

For this filling, we use live natural champignon mushrooms, fry in oil with onions, add natural Georgian spices and mix with Georgian suluguni and Imeretian cheeses.

Compound:
Premium wheat flour, water, Imeretinsky cheese, Suluguni cheese, cottage cheese, mushrooms, sunflower oil, sugar, salt, yeast.

Proteins - 13 g
Fats - 11 g
Carbohydrates - 26 g

Svan Khachapuri is an ancient recipe used only in the high mountains of Svaneti, Georgia. Hemp seed cake is added to the filling with natural Suluguni and Imeretian cheeses. Hemp cake contains a lot of useful substances for the human body (vitamin D, which strengthens the heart muscle, burns excess fat in the body, cleanses the intestines, and much more), so most of the long-livers in Georgia live in Svaneti. The best combination of health benefits and taste - Svan Khachapuri

Compound:
Premium wheat flour, water, Imeretinsky cheese, Suluguni cheese, cottage cheese, hemp cake, sunflower oil, sugar, salt, yeast.

Proteins - 13 g
Fats - 11 g
Carbohydrates - 26 g